One of my recent favorite recipes has been veggies - pizzafied! Essentially the most delicious way to get in a few servings of veggies each night! :) A super LOW calorie way to get your pizza fix in each night!
I make my recipe with riced cauliflower - however, broccoli florets or simply steamed cauliflower would also work.
You will need:
Riced cauliflower (I used one bag of frozen, steam-able riced cauliflower)
Tomato (I use grape tomatoes)
Oregano, salt, pepper, onion powder
Heat skillet with coconut oil and cook spinach, tomato, garlic, and any other veggies of your choosing in a pan.
After those are cooked for approximately 5-10 minutes, add one steamed bag of riced cauliflower to the mixture in the pan.
Add turkey pepperonis as well as onion powder, oregano, salt, and pepper to taste.
Finish with a pizza sauce of your choice. My favorite brand is Carfagna's (but I think it can only be found in Ohio, unfortunately).
Continue to sauté until all ingredients are heated (approximately 3-5 minutes) and the flavors have a chance to blend together.
Take off burner and top with parmesan cheese and more seasonings as desired. Some people love ranch on their pizza - so you could also add ranch dressing!
For more protein, top with lean ground beef or turkey :)
Pizza veggies! ENJOY :)